Macadamia Butter - Roasted Salted
This product is a perfect dairy-free butter alternative. The slightly salted taste brings out the rich, creamy natural flavours of the roasted macadamia nuts. The freshest nuts are used to create a light, fluffy textured spread.
Try adding the salted butter to savoury dishes, for example in scrambled eggs, as a marinade on baked fish, salad dressings or simply on toast.
140g, 200g and 440g jars
Roasted macadamias, sea salt, macadamia oil