Pastabilities Fresh PARSLEY & SHALLOT Fettuccine (300g)
Parsley & Shallot Fettuccine
With the robust taste of parsley and the slight bite of shallots, the taste of this pasta is vibrant and distinctive
300g = serves 2
Drop pasta into a large pot of boiling salted water. Return to boil. Cook for 1.5 - 2 minutes.